Bulgogi Syo Singapore has two prime locations that feature a variety of Korean barbecue dishes, including beef, chicken, pork, and seafood. If you are here to learn about Bulgogi Syo Bugis Junction, stay connected and continue reading.
Bulgogi Syo Bugis Junction Singapore
Address: 200 Victoria Street, Unit, #02-49 Bugis Junction, 188021
11:30 AM–10:30 PM (Monday–Sunday)
4.6 out of 5 from 2.3K on Google Business Profile
Opening and Closing hours
The Bugis Junction outlet of Bulgogi Syo Singapore remained open from 11:30 AM to 10:00 PM the whole week.
Here are some of the most popular dishes at Bulgogi Syo Singapore, located in Bugis Junction:
Lamb Rack Syo Specials
The Lamb Rack Syo Special is a delicious and hearty dish that is sure to please everyone at the table. The Lamb Rack Syo Special is made with a rack of lamb that is fried and marinated in a special sauce. The lamb is then grilled to perfection and served with a bowl of seaweed rice, a side of vegetables, and a complimentary banchan (side dish).
Angus Beef Bulgogi
Angus Beef Bulgogi is a Korean dish made with thinly sliced Angus beef that is marinated in a sweet and savory sauce. The beef is grilled to perfection, and it is tender and juicy. The marinade typically includes soy sauce, sesame oil, sugar, garlic, ginger, and sometimes apples or pears.
Samgyeopsal Jjim. It is made with mushrooms, pork belly, and vegetables, and it is cooked in a savory broth. The pork belly is tender and juicy, and the mushrooms and vegetables add a touch of sweetness and umami.
Bacon Kongnamul Pancake
Bacon Kongnamul Pancake is made with a combination of bean sprouts, bacon, and scallions, and it is topped with a sweet and savory sauce. The pancake is crispy on the outside and soft and fluffy on the inside, and the bacon adds a salty and smoky flavor that compliments the other ingredients well.
Frequently Asked Questions (FAQs)
The menu at Bulgogi Syo Bugis Junction has many Korean barbecue items, including beef, chicken, pork, and seafood. You can personalize your dinner with a range of sauces and side dishes as the meat is grilled at your table on a hot stone barbecue.